MARDI GRAS FLEUR DE LIS SPRITZ COOKIES
- 2¼ cups all-purpose flour
- ¾ cup white sugar
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 cup shortening
- 1 egg
- ½ teaspoon rum emulsion
- purple, green and yellow food coloring
- colored sanding sugar
- gold dragees
- Preheat oven to 375 degrees F (190 degrees C).
- Cream together shortening and egg. Gradually mix in the flour, sugar, salt and baking powder until well combined.
- Add rum emulsion and mix well. Divide dough into thirds and add food coloring to desired colors.
- Put through the cookie press onto cookie sheets. Decorate cookies prior to baking.
- Bake at 375 degrees F (190 degrees C) for 8-10 minutes or until very light brown and set.
Recipe by Bake Love Give at https://bakelovegive.com/mardi-gras-fleur-de-lis-spritz-cookies/
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