black bean, avocado & mango salsa

Black Bean, Avocado & Mango Salsa

One of my favorite dishes to serve alongside grilled chicken; this Black Bean, Avocado and Mango Salsa just begs to be served at your next Summer BBQ.

BLACK BEAN, AVOCADO & MANGO SALSA
 
INGREDIENTS
  • 1 can black beans, drained and rinsed
  • 1 small red onion, finely diced
  • 1-2 mangos, diced
  • 1 avocado, diced
  • 1 jalepeno, finely diced
  • 2 limes, segmented
  • 1 orange, segmented
  • ⅓ cup chopped cilantro
  • 2 tablespoons extra virgin olive oil
  • salt and pepper to taste
PREPARATION
  1. Toss all ingredients together in large bowl. Make sure you squeeze all of the extra juices out of your fruit membranes after segmenting. Let sit for an hour before serving.

Black Bean, Avocado & Mango Salsa