HAWAIIAN FRENCH TOAST
 
INGREDIENTS
  • 4 large eggs
  • ½ cup milk
  • ½ teaspoon vanilla extract
  • ¼ teaspoon ground cinnamon
  • 1 large KING'S HAWAIIAN Original Hawaiian Sweet Round Bread
  • 1 Tablespoon butter for frying
  • Powdered sugar and/or maple syrup for serving
PREPARATION
  1. Slice bread into one-inch thick slices. For larger slices, slice again into halves. Set aside.
  2. In a shallow bowl, whisk together eggs, milk, vanilla and cinnamon until well combined.
  3. Melt butter in large frying pan over medium heat.
  4. Quickly dip slices of bread in egg mixture, being sure to coat both sides but not soak. Let excess drip back into bowl.
  5. Cook in frying pan until both sides are golden brown.
  6. Serve immediately with powdered sugar and/or maple syrup.
Recipe by Bake Love Give at http://bakelovegive.com/hawaiian-french-toast/