COTTON CANDY SPRITZ COOKIES
- 2¼ cups all-purpose flour
- ¾ cup white sugar
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 cup shortening
- 1 egg
- ¼ teaspoon LorAnn cotton candy flavor oil
- pink, blue and purple food coloring
- small heart quins
- Preheat oven to 375 degrees F (190 degrees C).
- Cream together shortening and egg. Gradually mix in the flour, sugar, salt and baking powder until well combined.
- Add cotton candy flavor oil and mix well. Divide dough into thirds and add food coloring to desired color.
- Put through the cookie press onto cookie sheets. Place a single heart pearl onto each bear's tummy.
- Bake at 375 degrees F (190 degrees C) for 10 -12 minutes or until very light brown and set.
Recipe by Bake Love Give at http://bakelovegive.com/cotton-candy-spritz-cookies/
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